The semi-automatic peeling machine for oranges, grapefruit and kiwi with manual loading can have 2 or 4 peeling stations and is able to peel from 14 to 36 fruits per minute, depending on the fruit that is chosen and the tools used.
The operator manually loads the fruit into the appropriate holder and operates the machine. The trolley where the fruit-holders are positioned starts and transfers the fruits to the core tube or to the tools used for the required processing. Here the fruit turns and is peeled at an adjustable speed. Once the peeling is completed, as an option two blades can cut the top & tail. Finally,
the machine ejects the fruit onto the product conveyor belt or onto rollers agreed upon by the customer.
It is equipped with:
• protection panels in stainless steel
• centralized manual lubrication system
• easily interchangeable components
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