DTU

DIP TANK

GRAPES, MANGO, KIWI, CHERRIES

stainless steel

for food

TECHNICAL FEATURESDTU
Tank dimensions (width x length)650x2040 mm
(25,60x80,30 in)
Installed power4 kW
Dip time range30 sec/2 min
Water capacity Treatment tank35 l
Water capacity recirculating tank100 l
Capacity800 kg/h in 30 sec
200 kg/h in 2 min

The Treatment Tank DTU has been developed for the treatment of non-floating fruits: it helps to improve the quality of the fruit by using products that prolong its shelf-life. The peeled and/or cut product is loaded via hoppers or feeding belts and is immersed in the tank and sprayed. Depending on the customer’s request and the type of product, it remains immersed between 30 seconds to 2 minutes. At the end of the process, the product can be optionally dried with the blower and discharged directly into a container or repositioned on a conveyor belt for further processing.
The tank and the conveyor belts have been designed so that cleaning and maintenance can be carried out in a very short time reducing labor costs.

Available Optionals:
• Conductivity control system
• Dosing system

See technical features

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